Christmas Menu 2009 Price Rs.1500.00
(Menu without chicken – Rs.1270.00)
Appetizers & Salads (select any three)
- Vietnamese Rice Rolls with Spicy Crab Mixture
- Ambrosia Salad
- German Potato Salad with Boiled Egg & Gherkins
- Honey Pineapple with Papaya Wrapped in Ham Pancake
- Roast Vegetable Platter
- Ginger Cured Seer on Herb Brioche
- Oven fresh Dinner Rolls
Hot in Chaffing
- Fragrant Mixed Vegetable Pilaf Rice with Cashew Nuts
- Penne Pasta Mushroom Cheese & Bell Pepper with White Wine Sauce
- Sliced Roast Chicken Roulade with Cashew Nuts Thyme & Prune Bread Stuffing with Cranberry Sauce
- Duo of Grilled Seer & Modha with Braised Leek & Saffron White Wine Cream
- Traditional Chunky Roast Vegetables with Greek Feta
Desserts (select any three)
- Traditional Plum Pudding with Brandy Butter Sauce
- Chocolate Yule Log
- Grandmas Mince Pie
- Winter Berry Cheese Cake
- Lemon Curd Florida Gateaux
- Mango Mousse Brazo
- Brandied Apple Bread & Butter Pudding with Cream Vanilla Anglaise
- Warm chocolate Mud Cake with Spicy Fruit Chutney & Chocolate Fudge Sauce
Supplementary Dishes
| Sliced Roast Turkey with Traditional Stuffing, Rich Gravy & Cranberry Jus |
Rs.375.00 |
| Mutton Lasagna |
Rs.210.00 |
| Oven Roasted Peppered Leg of Lamb with Mint Sauce |
Rs.240.00 |
| Battered Garlic Prawns in Sweet & Sour Chilli Tartar Sauce |
Rs.260.00 |
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